I’m off to the USA to film a few episodes of Iron Chef USA. Very excited. I love New York.


I’ll be making some Extraordinary Food at the Good Food Show in Birmingham NEC on 25/25th Nov


My new BBC2 food science series is on this September:

E Numbers: An Edible Adventure


My new book Stefan Gates on E Numbers is out now, published by Cassell/Conran Octopus


Book number five is nearly done. It’s called The Extraordinary Cookbook and it looks...well

...extraordinary. Published October 2010 by Kyle Cathie


Feasts is being shown on TV channels around the world.


Gastronuts is on BBC1, BBC2 and CBBC pretty regularly


Got two more nominations for Guild of Food Writers Awards for Best Broadcast (Gastronuts) and Best Travel Work (Cooking in the Danger Zone). No gong though.


Cooking in the Danger Zone Global TX - series 2 goes out on BBC World News across the world


Cooking in the Danger Zone is on BBC and various other channels around the world and repeated on Dave in the UK pretty frequently

This is my book of culinary insanity and extraordinary recipes. Buying it will make you a better person. Probably.http://www.amazon.co.uk/dp/0563522720?tag=wwwthegastron-21&camp=1406&creative=6394&linkCode=as1&creativeASIN=0563522720&adid=1K1CH7663NBWQ9ZHZ9Y8&
 
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Gastronaut Adventures in Food with Stefan Gates

Feasts on BBC4

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This site is for all you gorgeous people who love food to take you on adventures. Heck, you’re going to spend 16% of your entire life on food - I want to inspire you to make that time fun, fascinating and delicious.


There are loads of extraordinary recipes, projects and photos to discover, as well as behind-the-scenes stuff about TV and books.

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Feasts was pick of the day in most national newspapers and we got some great reviews: ‘If you want a blast of exuberance and colour, this is for you’ (The Times)

‘Lively, visually rich and well-conceived’ (Sunday Times)

‘His passion is contagious and you’ll be hard-pressed not to want to travel out there and do the same’ (Time Out)

Images & text © Stefan Gates

Home    Gastronuts    Danger Zone    Gastronaut    Recipes/Projects    Workshops    Photos & Video    About Stefan    Shop    Newsletter    Contact

‘An insane idea, but a fascinating film’   Daily Telegraph  

‘Terrific reportage: thoughtful, unpatronising and very gently provocative’   Guardian

‘A kind of antidote to the mundanity of the rest of culinary TV’ Mail on Sunday

‘Excellent series’   Sunday Times  

‘Deceptively sharp, very funny...this is wonderful documentary television’   Guardian


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Danger Zone BBC2 Reviews

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CookIt Competition for

Gastronuts aged 10-14

The brilliant CookIt! competition for cool young cooks. Its run by the Guild of Food Writers together with the sponsors Gold Top, and the challenge is to create a dream meal for you and your friends. You’ll need to come up with some fun, tasty ideas (I’d advise you to take over the kitchen for a few meals to try them out) and then write them down on this entry form (it’s a PDF file). Dead easy.

The competition is now closed, but you can start testing your recipes for next year’s deadline in April 2011

Sneaky peak at the new book out April 5